Peanut rice, red bean and glutinous rice dumplings

Peanut rice, red bean and glutinous rice dumplings

Overview

How to cook Peanut rice, red bean and glutinous rice dumplings at home

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Ingredients

Steps

  1. Ingredients: peanuts (soaked), red beans (soaked), glutinous rice (washed)

    Peanut rice, red bean and glutinous rice dumplings step 1

  2. Zong leaves, cotton thread

    Peanut rice, red bean and glutinous rice dumplings step 2

  3. First wash the soaked red beans and add them to the glutinous rice.

    Peanut rice, red bean and glutinous rice dumplings step 3

  4. Then wash the soaked peanuts and add them to the glutinous rice.

    Peanut rice, red bean and glutinous rice dumplings step 4

  5. Harmonious.

    Peanut rice, red bean and glutinous rice dumplings step 5

  6. Take two to three overlapping rice dumpling leaves, roll them into a funnel shape, and put in the mixed glutinous rice.

    Peanut rice, red bean and glutinous rice dumplings step 6

  7. Then, wrap it according to your own method.

    Peanut rice, red bean and glutinous rice dumplings step 7

  8. Tie with cotton thread.

    Peanut rice, red bean and glutinous rice dumplings step 8

  9. Then, put it in the rice cooker.

    Peanut rice, red bean and glutinous rice dumplings step 9

  10. Add water to cover the wrapped rice dumplings.

    Peanut rice, red bean and glutinous rice dumplings step 10

  11. Cover the lid, plug in the power, press the cooking button and cook for 3 hours, and that’s it.

    Peanut rice, red bean and glutinous rice dumplings step 11

  12. Finally, open the lid and take out the cooked rice dumplings.

    Peanut rice, red bean and glutinous rice dumplings step 12

  13. Peel off the rice dumpling leaves, add sugar, and it’s ready to eat.

    Peanut rice, red bean and glutinous rice dumplings step 13