Sauce Sansi

Overview

Green beans, potatoes, and carrots are all healthy ingredients that we often eat. Although this stir-fry is completely vegetarian, it is well-balanced and nutritious, making it really healthy and delicious.

Tags

• vegetarian dishes
• doubanjiang
• french beans
• oil
• potatoes
• carrot
• garlic
• salt

Ingredients

Steps

1. 1 Remove both ends of the green beans and shred them

   

2. 2 Shred carrots and potatoes, mince garlic

   

3. 3 Heat oil in a pan and stir-fry minced garlic

   

4. 4 Add the green beans and stir-fry for a while

   

5. 5 Then add carrots and potatoes

   

6. 6 Add salt

   

7. 7 Add bean paste and stir-fry evenly