Dried apples

Overview

Sweet and sour dried apples, a healthy snack.

Tags

• snacks
• afternoon tea
• fuji apple
• salt
• water

Ingredients

Steps

1. 1 Wash the apples.

   

2. 2 Peel, cut in half, remove the core, and cut into thick slices about 1cm

   

3. 3 Soak in light salt water for a while to prevent oxidation.

   

4. 4 Place in a fruit dryer and air dry for 8-10 hours. (The time depends on the thickness of the apple.)

   

5. 5 After air drying, seal and store.