Crispy fried river prawns

Overview

Super quick dish, fresh and crispy, loved by adults and children.

Tags

• side dishes
• home cooking
• dinner with friends
• lunch
• dinner
• cornmeal
• peanut oil
• river shrimp
• starch
• salt

Ingredients

Steps

1. 1 Wash and drain the river shrimp, add salt, starch, and cornmeal and mix well.

   

2. 2 Heat the oil in a wok, put the shrimps in, fry for a while, then turn to medium heat and continue frying.

   

3. 3 When the shrimps are fried and crispy, place them on absorbent paper to absorb excess oil.