Yam and Kiwi
Overview
A simple, easy to make, beautiful and delicious little dessert.
Tags
Ingredients
Steps
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Peel and wash the iron yam and steam it in a drawer.
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Take an appropriate amount of yam to dry, put it into a large bowl, and add an appropriate amount of powdered sugar.
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Use a small spoon to press into puree and set aside.
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Kiwi with red heart.
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Peel and cut off both ends and wash them.
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Kiwi everything two.
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Take an appropriate amount of yam puree and knead it into a nest.
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Add a piece of kiwi fruit.
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Form into large yam balls.
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Use a knife to cut gently into two pieces.
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Presentation, finished product.
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Finished product.