Sweet Potato Egg Pancake
Overview
How to cook Sweet Potato Egg Pancake at home
Tags
Ingredients
Steps
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Prepare materials.
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Peel and chop sweet potatoes and set aside.
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Crack the eggs into the container.
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Add sweet potatoes and half a spoonful of salt.
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Pour an appropriate amount of water and add flour.
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Stir evenly into batter.
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Heat oil in a pan and pour in batter.
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Fry one side until golden brown.
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Flip and fry until both sides are brown.