Tomato and egg noodle

Overview

How to cook Tomato and egg noodle at home

Tags

• staple food
• home cooking
• summer recipes
• lunch
• egg yolk
• grain surface
• walnut oil
• tomatoes

Ingredients

Steps

1. 1 Peel 1/5 tomatoes

   

2. 2 Grind the peeled tomatoes into puree

   

3. 3 Steamed eggs and grain noodles

   

4. 4 Crush the egg yolk into puree

   

5. 5 Mix egg yolk + tomato puree + granular noodles evenly