Fried eggplant

Overview

It's delicious, less oily and healthy~ Now that the epidemic is serious, you can cook and eat at home.

Tags

• hot dishes
• home cooking
• lunch
• dinner
• eggplant
• garlic
• light soy sauce
• millet pepper
• onions
• green onions
• salt

Ingredients

Steps

1. 1 Chop the eggplant.

   

2. 2 Prepare onions, garlic, millet and pepper.

   

3. 3 Boil the water and blanch the eggplant.

   

4. 4 Heat the oil, add millet, pepper, onion and garlic.

   

5. 5 Add eggplant.

   

6. 6 Add light soy sauce, salt, and stir over high heat.

   

7. 7 Delicious and delicious, less oily and healthy.