Garlic sprouts and seaweed soup dumplings

Overview

Make some dumplings and freeze them on weekends. It’s great to have a bowl of soup dumplings on busy mornings.

Tags

• staple food
• home cooking
• lunch
• dinner
• balsamic vinegar
• frozen dumplings
• oyster sauce
• pepper
• salt
• sesame oil

Ingredients

Steps

1. 1 Wash garlic sprouts.

   

2. 2 Cut.

   

3. 3 Wash seaweed and dried shrimps.

   

4. 4 Add oil, balsamic vinegar, salt and pepper.

   

5. 5 The dumplings are cooked.

   

6. 6 Get some dumpling soup and pour it into the seaweed bowl.

   

7. 7 Put garlic sprouts and sesame oil.

   

8. 8 Cook the dumplings and pour them into a bowl.

   

9. 9 Delicious. Seaweed soup dumplings.