Protein Waffles
Overview
I thought about making waffles so that the extra egg white would not be wasted, and I also made an extra snack for the weekend trip. The yogurt topped with strawberries is very delicious.
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Ingredients
Steps
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Prepare materials
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Add appropriate amount of waffle flour into the egg whites
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Add appropriate amount of mineral water while stirring
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Just stir it into a flowable slurry
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Pour a few drops of olive oil into a non-stick pan
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Scoop a ladle of batter and fry over low heat until
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Once bubbles form, prepare to flip
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Turn over and continue frying over low heat
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Fry until both sides are slightly brown
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Make all the batter in sequence
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It can be used as breakfast or as a snack when going out. Add your favorite fruits and yogurt to make it even more delicious
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Delicious and simple