Scrambled Eggs with Zucchini
Overview
Light home cooking
Tags
Ingredients
Steps
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Wash and slice half a zucchini, 2 eggs, and mince 3 cloves of garlic
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Heat the oil in the pan, add eggs, stir-fry until cooked, set aside
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Add the minced garlic to the oil pan and sauté until fragrant, then quickly add the zucchini slices, add an appropriate amount of salt and stir-fry evenly
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Add the scrambled eggs and stir-fry for 1-2 minutes until the color of the zucchini turns transparent and it is ready to serve. (You can add a little chicken essence to season before serving. It will be just as delicious without adding it. It depends on your preference
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Load
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Complete
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Light and delicious