Banana Pie
Overview
How to cook Banana Pie at home
Tags
Ingredients
Steps
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Ingredients: banana, flour
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Peel the bananas and chop on a cutting board.
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Place in a crisper container.
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Then, add appropriate amount of sugar.
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Mix well and set aside.
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Then, put the flour into a large basin and gradually add an appropriate amount of water.
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Knead into dough.
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Then, sprinkle some flour on the silicone mat and take the mixed dough.
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Knead evenly and divide into eight portions.
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Use a rolling pin to roll it out.
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Add the mixed banana filling.
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Wrap it up.
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Flatten it slightly.
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All wrapped pies.
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Finally, add an appropriate amount of oil to the electric baking pan.
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Place the prepared patties and fry until golden brown on both sides.