Lazy Northeast Big Bone
Overview
Authentic Northeastern big bones, super simple and delicious.
Tags
Ingredients
Steps
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The heat in summer makes people lose their appetite, so I made a heavy-flavored Northeastern big bone, and I chose pork ribs.
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Put in cold water
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Just boil the froth
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Seasonings: ginger, aniseed, cinnamon, pepper
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Key seasonings: Northeastern bean paste (Yingkou bean paste), soybean paste, sweet noodle paste, two spoons each. The sauce should have a thicker texture.
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Secret weapon: rock candy. Adding rock sugar can make the taste softer.
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Tools: Electric pressure cooker, use the button to press the beans, it takes about forty minutes, it doesn’t matter if it’s done and it’s still simmering.
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Open lid
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Eat