Barbie cake

Overview

Barbie is what every girl wants to have. She has a noble and gorgeous appearance and wants to be such a beautiful princess. Combine it with a cake. Well, without further ado, let’s enjoy the making process together. I believe you won’t be able to bear to eat the finished product

Tags

• baking
• children
• cake
• afternoon tea
• birthday
• egg white
• egg yolk
• low gluten flour
• salad oil
• statue
• whipping cream
• white sugar
• lemon juice
• water

Ingredients

Steps

1. 1 Mix water + oil + sugar and stir well

   

2. 2 Add low-gluten flour and mix evenly without any lumps, then add egg yolk and mix evenly

   

3. 3 Add sugar and lemon juice to the egg whites and beat with an electric egg beater until wet peaks form.

   

4. 4 Divide half of the beaten meringue into the batter and stir evenly with a spatula. Add the evenly mixed batter into the other half of the meringue and stir evenly

   

5. 5 Pour the batter into the hollow mold

   

6. 6 Bake in the preheated oven at 160 degrees for upper heat, 120 degrees for lower heat, and bake for 30 minutes

   

7. 7 After the baked cake has cooled, use scissors to trim it into an oval shape to make a Barbie doll skirt. Wrap the Barbie doll in plastic wrap to avoid contact with the cake body. Place it in the hollow space in the middle. Use the trimmed off excess cake to stuff the Barbie doll tightly and secure it

   

8. 8 Spread the whipped cream on the cake body and smooth

   

9. 9 Use a medium right-angle nozzle to go around the skirt and extrude the skirt (the skirt can be colored according to your favorite color)

   

10. 10 Decorating flowers continues

    

11. 11 Fill a piping bag with cream, cut a small opening, and squeeze out the clothes on Barbie

    

12. 12 The finished product is out, are you willing to eat it?