【Tomato Recipe】Double Color Biscuit Ring——Hospitality Dessert Series
Overview
This is a biscuit that I can’t help but want to bake. When strung together, it looks like a European and American retro-style necklace. It’s so beautiful! This two-color biscuit ring is absolutely great as a must-have dessert for entertaining guests. It is very easy to make. Please try it now!
Tags
Ingredients
Steps
-
Cut the softened butter at room temperature into cubes, add powdered sugar and beat evenly with an electric whisk. No need to beat
-
Add the egg liquid in two times, each time the butter and egg liquid need to be completely mixed before adding the next time
-
Sift in the flour and mix evenly with your hands and knead into a dough
-
To make chocolate dough, sift in flour and cocoa powder and mix into dough
-
Take a small piece of chocolate dough and a small piece of dough, about 4g each, and roll them into long and thin strips as shown in the picture
-
Twist the two long strips together like a twist
-
Connect the two ends and knead them into a circle shape. Make all the biscuits in sequence, place them on the baking sheet, put them in a preheated 190-degree oven on the middle rack, and bake for about 10 minutes, until the surface is golden brown and then take it out