Pepperoni

Overview

Chopped pepper is a good thing

First, let’s take a group photo of boiling water and dough and let the dough wake up for a while
Chop green onion into pieces
Heat oil in a pan, add chopped pepper and green onions and stir-fry until fragrant
The meat filling is marinated in soy sauce, minced ginger, and peppercorns for a while, then stir-fried, mixed with minced green onion, chopped pepper, and finally add some MSG
The stuffing is fried and the dough is ready
Cut the dough into pieces (My Chinese is not very good, so don’t blame me if I write it wrong) and prepare to start wrapping
Similar to how to make steamed buns but flattened
Put a little oil in the pan and start frying
After both sides are golden, the delicious breakfast begins. Black coffee is also a good choice