Spicy stir-fried shrimps and mushrooms

Overview

How to cook Spicy stir-fried shrimps and mushrooms at home

Tags

• hot dishes
• home cooking
• summer recipes
• cooking wine
• coriander
• dried chili pepper
• green onions
• pixian douban
• sugar
• zanthoxylum bungeanum
• garlic
• shrimp mushrooms
• soy sauce

Ingredients

Steps

1. 1 Wash the shrimps and mushrooms and drain them;

   

2. 2 Heat the oil and fry the shrimp until golden brown;

   

3. 3 Remove and drain excess oil;

   

4. 4 Prepare auxiliary ingredients: onion, garlic, chili, pepper, coriander, Pixian watercress;

   

5. 5 Heat the oil, sauté the onion and garlic, and add the chili pepper;

   

6. 6 Add watercress, soy sauce, cooking wine and a little sugar, stir-fry the sauce until fragrant;

   

7. 7 Add the fried shrimp mushrooms and stir-fry for 8 minutes. Add coriander and stir-fry for 2 minutes;

   

8. 8 Take it out of the pot and you’re done