Delicious Pumpkin Hair Cake

Overview

If you don’t want to eat, you can make some steamed cakes instead. It’s simple, easy and nourishes your stomach!

Tags

• staple food
• home cooking
• lunch
• dinner
• flour
• pumpkin
• yeast powder

Ingredients

Steps

1. 1 Peel and cut the pumpkin into pieces, steam it, and puree it for later use

   

2. 2 Add appropriate amount of flour and a little yeast powder

   

3. 3 Knead into smooth dough

   

4. 4 Ferment until doubled in size and steam over high heat for 35 minutes.

   

5. 5 Take it out, cut it into pieces, and have it for breakfast. It’s great with a bowl of heart-warming milk!

   

6. 6 Finished product picture!