Clear noodle soup
Overview
When I was little, I loved to eat clear soup noodles made by my mother. Now I often make them for my son and husband. If you eat too much greasy food, a bowl of light noodles is also good.
Tags
Ingredients
Steps
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Have materials ready.
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Bring water to a boil.
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Prepare a noodle bowl, add chopped green onion, a spoonful of lard, and a spoonful of fresh soy sauce for noodles. Pour in boiling water.
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Add salt and a spoonful of lard to the remaining boiling water in the pot, add lettuce leaf soup and cook until cooked. Drain and set aside.
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Put the noodles into the pot and cook over high heat.
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Remove the cooked noodles and put the cooked green vegetable leaves on top of the noodles.
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The fried pork with chili made at home can be put in the noodles to cover it.
