Pork Belly and Chive Gnocchi
Overview
My breakfast is my decision~~~~~~~~~~~Pork belly and leek noodles, it tastes pretty good. . .
Tags
Ingredients
Steps
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Ingredients: flour, cooked pork belly (shredded), leeks (washed and chopped)
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Mix the chopped leeks into the flour.
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Add appropriate amount of water and mix well to form a batter, set aside.
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Heat oil in a pan, add sliced cooked pork belly and stir-fry.
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Then, add appropriate amount of water and bring to a boil.
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Then, spoon in the leek batter.
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Stir and cook until cooked.
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Finally, add an appropriate amount of salt.
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Add appropriate amount of MSG.
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Season and mix well.