Stir-fried green peppers

Overview

Green peppers are very high in vitamins, so I often make them for my children.

Wash the green peppers and peel the garlic
Use the back of a knife to flatten the peppers and cut them into segments
Place the chopped chilies and minced garlic on a plate
Heat the oil pan, add the chopped green pepper and minced garlic, add salt and stir-fry for two to three minutes
When the peppers are fried until soft, add the tempeh, add a little water and cook for a few minutes, then serve
A simple stir-fried green pepper is ready