Recipes tagged "Arugula"
7 recipes found
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It turns out that pizza can be so diverse and simple - one of the lazy pizzas: eggplant naan pizza
Pizza! As soon as you hear its name, if you love food but don’t want to fight in the kitchen, you may be daunted by the thought of making complicated cakes! If you want to quickly taste delicious pizza at home, I have a new trick for you. You can use Xinjiang naan bread, which has a texture close to that of Italian pancakes. Once you find a good naan dough, you can start cooking a simple eggplant naan pizza! I am very fond of eating carbohydrate-based food. Chewy and chewy pasta is simply the food of my life! It's a pity that I was born in the south of the Yangtze River and eat rice as my staple food. I have searched and tasted northwest pasta and naan bread in every corner of Hangzhou, but they are not the taste I remember! Sometimes, I really miss the delicious naan bread I once tasted in Xinjiang, so I go crazy and express a box of naan bread on Taobao to satisfy my craving!
Staple food Baking -
Pasta Salad
This dish is easy to make~~~and it’s very healthy haha. You can eat it as a meal~
Cold dishes Maternity -
Mediterranean Red Shrimp and Olive Salad
Real Mediterranean red shrimp are big and red! You will rarely see them. As the saying goes, "rare things are valuable," good Mediterranean red shrimps are rarely seen in supermarkets. Just use ordinary high-quality prawns instead at home. Want to eat? Then let’s go to a restaurant~~
Snacks Arugula -
Dense and fragrant --- pastoral roast
A light roasted seasonal vegetable, without too many complicated flavors, only the most authentic and fresh. It's a simple method but the effect is amazing. After careful tasting, you can find rich and varied flavors.
Baking Hot dishes -
Lazy people come up with exquisite dishes - fresh and refreshing mango shrimp salad
Learn how to cook Lazy people come up with exquisite dishes - fresh and refreshing mango shrimp salad with Cold dishes and Foreign cuisine.
Cold dishes Foreign cuisine -
Orange Arugula Salad
Arugula (roka in Turkish, rocket in English) is a vegetable commonly found in Türkiye throughout the year and used for salads. Arugula has a strong sesame aroma and a bitter yet sour taste. Turks often eat it as a side dish to grilled fish, which is very satisfying. In addition to its refreshing taste, it also has the effects of preventing cancer, strengthening the stomach, eliminating phlegm and relieving asthma. I also like to use arugula in salads, but since it has a slightly bitter taste, I often add some fruit. The salad mixed in this way has multiple flavors of sweet, sour, salty and bitter, fresh and refreshing. Oranges and pomegranates are plentiful on the market right now, perfect for this orange-flavored arugula salad.
Cold dishes old man -
【France】Grilled lamb chops with mustard and herbs
Eating mutton in winter is the most suitable season. Mutton has the effects of tonifying the kidneys and strengthening yang, warming the middle and dispelling cold, warming qi and blood, appetizing and strengthening the spleen. It can resist wind and cold, and nourish the body. If you eat too much mutton and cook it in hot pot, you might as well eat it in a French way. It is easy to choose the ingredients. Apply a lot of French mustard sauce and herbs, fry and grill. It’s easier to get started, and have a glass of wine while eating.
Hot dishes Oven dishes