Recipes tagged "Big stick bone"
10 recipes found
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[Bone Broth Three Color Noodles]: Let your baby fall in love with eating noodles!
Many mothers are worried that complementary foods are the same and have no new ideas, which makes their babies tired and less and less fond of eating, and they encounter difficulties in adding complementary foods. Let’s introduce a three-color bone broth noodle. The principle is simple and requires no special ingredients. It just mixes vegetable juice into the dough, which not only adds more nutrients, but also enriches the color. Using German WMF pots, you can easily renovate complementary foods and make your baby fall in love with eating again.
Staple food Noodles -
Stick bone lotus root soup
The simmered lotus root soup tastes fragrant and sweet, the soup is thick and milky white, the meat is crispy but not rotten, the lotus root cubes are glutinous but crispy, fresh but not greasy. The soup has the fragrance of lotus root, and the lotus root has the taste of meat. It's so delicious. After a long period of cooking, the collagen and minerals in the bones can be integrated into the soup, making it easier for the body to absorb these nutrients and supplement calcium. Take a sip, the soup tastes mellow and fragrant, with the taste of mother and hometown. Have you drank it this winter?
Soups Home cooking -
Hunan specialty - bone soup noodles
There are many rice noodle shops in Beijing, but I haven’t found one that’s really delicious yet, so I’d better make it myself. Soup noodles are a traditional and authentic breakfast in Hunan. There will be a large soup pot at the entrance of every rice noodle shop, which contains a soup base made with many large stick bones and spices. After blanching the rice noodles, add various toppings, top with bone broth, and add a standard ingredient - fried dough sticks, your appetite will be satisfied in the morning. The rice noodles sent from Hunan are traditionally handmade, and now Taobao stores also sell farm-made rice noodles. But don’t dare to buy it in supermarkets and general markets, as they occasionally contain additives. In addition to soup noodles, the famous rice noodles include braised rice noodles and cold rice noodles.
Staple food Home cooking -
Soy bone, big bone soup
Generally, our family doesn't like meat cooked in bone soup because it has no taste. After the bone soup is cooked, take out the bones and braise it for a long time.
Soups Home cooking -
Garlic pork belly
A dish with rich garlic aroma. To highlight the aroma of garlic, use the minced garlic in two batches.
Cold dishes Home cooking -
【Big Bone Lotus Root and Corn Soup】
Learn how to cook 【Big Bone Lotus Root and Corn Soup】 with Soups and Common dishes.
Soups Common dishes -
Nutritious Bone Broth
Learn how to cook Nutritious Bone Broth with Soups and Home cooking.
Soups Home cooking -
Sauerkraut stewed with big bones
As a Northeastern person, I especially like to eat pickled cabbage stewed with stick bones. It is full of the taste of my childhood. The soup is delicious, delicious and nutritious. I didn’t expect that my son who was born in Beijing has inherited my love for this kind of food, especially soup. I can drink more than half a bowl of soup every time, even if I don’t want to drink it, and it is even more bold and unrestrained to chew on the big bones. Northeastern cuisine is just like the enthusiasm, unrestrained, simple and kind-hearted Northeastern people. Come and taste the delicious food now. Before eating, let’s take a look at the nutritional value of stick bones. In addition to protein, fat, and vitamins, pork bones also contain a large amount of calcium phosphate, collagen, bone mucin, etc. Pork bones are warm in nature, sweet and salty in taste, enter the spleen and stomach meridians, and have the effects of nourishing the spleen, moistening the intestines and stomach, producing body fluids, enriching the body, moisturizing the skin, tonifying Qi, nourishing blood and strengthening bones. Children often drink bone soup, which can promptly replenish collagen and other substances necessary for the human body, enhance the hematopoietic function of bone marrow, and contribute to the growth and development of bones. Drinking it for adults can delay aging.
Hot dishes Home cooking -
[Big Bone Soybean, Bitter Gourd and Abalone Soup]-----Beautiful and Nutritious Soup
Big stick bones are also called tube bones. The bones are full of bone marrow and collagen, which are particularly good for increasing skin elasticity. In addition to beautifying, it can also promote wound healing and enhance physical fitness. The soybeans I bought are local non-GMO beans, and those round ones should be GMOs. Don't dare to eat. This kind is more expensive, 20 yuan per pound. It's some elderly people who are selling it. The quantity is very small, and they are said to be grown and sold by oneself. In addition, soybeans contain a natural estrogen. Soybean isoflavones are phytoestrogens that are similar in structure to estrogen and have estrogenic activity. They can reduce the symptoms of menopausal syndrome in women, delay the aging of female cells, keep skin elastic, nourish the skin, reduce bone loss, promote bone formation, lower blood lipids, etc. Bitter melon contains an antioxidant substance that can strengthen capillaries, promote blood circulation, and prevent arteriosclerosis. Bitter melon also has the effects of clearing away heat, relieving summer heat, reducing swelling and detoxifying. Abalone has extremely high nutritional value and is rich in globulin. The meat of abalone also contains a component called abalone, which can destroy metabolic substances necessary for cancer cells. It can nourish yin, calm the liver, strengthen the kidneys, adjust adrenal gland secretion, and has the effect of regulating blood pressure in both directions. And the most important thing is that it is extremely low in fat. You can eat more.
Soups Home cooking -
Pork Ribs Soup with Assorted Braised Rice
Learn how to cook Pork Ribs Soup with Assorted Braised Rice with Staple food and Home cooking.
Staple food Home cooking