Recipes tagged "Fresh cherries"
7 recipes found
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Cherry yogurt
Cherry is known as the first fruit in early spring. Its color is bright red and smooth, as exquisite as agate gemstones, as big as a bullet and as small as a pearl, watery, sparkling, and very attractive. It's sweet yet sour, with a rich aroma. When you take a bite, the juice overflows and enters your throat. It is indeed the best among fruits. Cherries are not only brightly colored and delicious, they are also very nutritious. It contains carbohydrates, protein, calcium, phosphorus, iron and a variety of vitamins. Especially the iron content is 20 to 30 times higher than that of apples, oranges and pears. Fresh large cherries are very delicious when eaten alone. I love adding fresh cherries to yogurt, both are very nutritious and taste great. This is really fresh fruit yogurt~
Drinks children -
Black Forest Cake
Cherries are good for your eyes. Those who surf the Internet every day should eat more cherries. This black forest cake is one of girls’ favorite cakes.
Baking cake -
Birthday cake----------Finger cake cherry cake
A birthday gift for a cute little sister, she was very happy!
Baking cake -
Homemade cherry jam
During the cherry harvest season, the wild cherries sent by my friends were sour and a little too small, so I used them to make cherry jam. It was very good, sour and sweet, and went great with bread for breakfast.
Home cooking Homemade sauce -
Homemade cherry jam
Every year from May to June, there is only a short period of time that is the best season for eating cherries. To lock in the sweet flavor of this fruit, homemade cherry jam is a good choice. It can be stored for a relatively long time, and the sweetness can be adjusted by making it yourself, and you can make delicate jam or large fruit jam. Let me share it with you today.
Dessert Cantonese cuisine -
Brown Sugar Cherry Muffins
Learn how to cook Brown Sugar Cherry Muffins with Baking and children.
Baking children -
Cherry cheese pie
This is a fresh and refreshing sweet pie, paired with thin-skinned, juicy cherries and sweet and sour cream cheese. It is really a good dessert, and it is also a good choice for afternoon tea.
Baking cheesecake