Recipes tagged "Ginseng fruit"

4 recipes found

Red dates, tremella, lotus root and ginseng fruit soup

In the cold weather, it is cold outside and dry inside, and people's skin is prone to dryness. This soup should be cooked frequently for family members, especially women. It is full of gum, soft and sweet, nutritious and moisturizing. Drink a bowl every three days, and you will not feel dry throughout the winter. The more you drink, the more beautiful you will be.

Soups Home cooking
Ginseng Fruit Sanhei Porridge

It is said that this porridge can nourish the kidneys and black hair, and drinking it all year round can prolong life.

Porridge Home cooking
Ginseng fruit soup

Learn how to cook Ginseng fruit soup with Soups and Candied dates.

Soups Candied dates
Autumn nourishes yin and moisturizes the lungs~~~Ginseng, fruit, snow pear and glutinous rice porridge

The effect of pear peel on moisturizing the lungs and relieving coughs is far greater than that of the pulp, so no matter what pear food you make, be sure not to throw away the pear peel. Cook it together in soup and porridge. After cooking, pick it out and throw it away or eat it as you wish. Ginseng fruit, pear, and jujube are all sweet, so this porridge is sweet. If you like it sweeter, you can add rock sugar.

Porridge Home cooking