Recipes tagged "Hormel Best Value Bacon"

5 recipes found

Bacon, Spring Bamboo Shoots and Snow Peas

It’s the season of eating spring bamboo shoots again. Today’s spring bamboo shoots are paired with snow peas and Hormel’s Best Value Bacon. This bacon does not require additional oil when used for stir-frying. Use medium-low heat to force out the oil from the bacon and use it directly for stir-frying. It is fragrant and refreshing. The taste will not disappoint you.

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Bacon and Vegetable Dumplings

Hormel's bacon is not dry or greasy when chewed in the mouth. It feels like you can bite out the gravy and tastes great! I found that Hormel's classifications are very detailed and meet the needs of different people. They are not just casual remarks. For example, they have developed bacon suitable for Chinese cooking, with alternate fat and thin, and classic American bacon, which does not require oil and can be directly replaced with the meat's own fat. It is quite healthy. My favorite lean bacon is made entirely from pork shank, which is very enjoyable to eat. It also has a value-for-money selection of bacon, which provides people with a suitable flavor through reasonable matching ratios. This delicacy is made from traditional Chinese dumpling wrappers, paired with value-for-money selection of bacon and vegetables, and cheese. It is a delicious combination of Chinese and Western afternoon tea snacks!

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Hormel Bacon Sandwich

Homemade lightly buttered toast with rich Hormel Value Selection bacon tastes so good. Pick a few slices of lettuce grown on the balcony, add it with milk and fruit, and a simple and nutritious breakfast is created. Hormel bacon is made from well-selected ingredients and tastes good. It can be eaten independently or paired with a variety of dishes. It saves time and effort, is rich in nutrients, and brings more convenience to life.

Breakfast Hormel Best Value Bacon
Steamed Pumpkin with Bacon

Spring is a lusty season, and of course it needs lusty dishes to match it. Yesterday, I passed by a small shop and saw a red plate and fell in love with it. Then I bought it, but later I found out that it didn’t seem to match well... I searched and found that yellow and red go well together, so I went to buy a pumpkin. What should I use with pumpkin? Of course it’s bacon~ This time I used Hormel’s Best Value Bacon. This bacon is moderately fat and thin. It’s not as fat as Fragrance Stir-fried Bacon, and it’s not as thin as lean meat bacon, so it’s just right~~~ I still don’t like heavy oil and salt, so I add a little soy sauce after steaming. It’s delicious and satisfies your cravings without worrying about getting fat~

Snacks Black fungus
Jade Belt Bacon Yam Roll

Yams can nourish qi, strengthen the kidneys, strengthen the spleen and stimulate the appetite. They can be used as both food and medicine. Steamed yams are ground into puree and wrapped in Hormel's Best Value Bacon to make cute and charming rolls. There is no need for too much seasoning. Hormel's bacon alone is enough to taste. The good selection of ingredients makes the rolls rich in flavor and chewy on the outside. As an afternoon tea, the taste and nutrition are great!

Hot dishes Home cooking