Recipes tagged "Pork Crispy Bones"

6 recipes found

Steamed Crispy Bones with Black Bean Sauce

Learn how to cook Steamed Crispy Bones with Black Bean Sauce with Hot dishes and Home cooking.

Hot dishes Home cooking
Braised Pork Bone with Taro

There are also things to pay attention to when selecting taro. They must be of moderate size, even body shape, strong, with few roots, and have fine white flesh after cutting. Such taro is relatively fresh. If there are spots, dry and hardened taro, do not buy it. When selecting taro, you can also compare the weight: most of the lighter weight taro of the same kind are fleshy and glutinous, so they are suitable for purchase. Most of the heavy ones will be boiled and won't taste good no matter how you cook them, so it's best not to buy them. . . It’s important to know how to cook but also know some tips on selecting ingredients. The quality of a dish is closely related to these factors~~

Hot dishes Home cooking
Braised Pork Bones

Learn how to cook Braised Pork Bones with Hot dishes and Cinnamon.

Hot dishes Cinnamon
Crispy Pork Bones—Linglong Heart

Learn how to cook Crispy Pork Bones—Linglong Heart with Hot dishes and Western food.

Hot dishes Western food
Pork bone stewed with potatoes and sea cabbage strips

Potato stewed with seaweed is a recipe made by Dalian people. I also learned it after coming to Dalian. Dalian is rich in seaweed and has many varieties. There are seaweeds such as seaweed, kelp, wakame, hairweed, and seaweed. It makes me dizzy. The stew I present to you today is made from sea cabbage. The soup is delicious, the potatoes are juicy, the sea cabbage is chewy and chewy, and the bone meat is not to mention the aroma of being simmered over low heat. The weather is getting colder, so eat more stews to warm your stomach and make you feel better physically and mentally. Eating more seaweed can prolong life, detoxify, protect against radiation, and make hair black and shiny.

Hot dishes Home cooking
Pork Crispy Bones Stir-fried with Parsley

Crispy pork bones, chewy and refreshing. One of my niece’s favorite dishes

Hot dishes Home cooking