Recipes tagged "Sorghum flour"
7 recipes found
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Cranberry Sorghum Milk Tea Cake
The ingredients of Cranberry Sorghum Milk Tea Cake are similar to pound cake, but because of the addition of cranberries and sorghum, it doesn’t taste too greasy. Sorghum also has high therapeutic value and can be used to steam rice and cook porridge. Sorghum flour can also be added to buns and other snacks. Combined with the natural antibacterial health-care fruit cranberry, this Cranberry Sorghum Milk Tea Cake is both healthy and delicious!
Baking Baking powder -
Sorghum noodles and nuts lunch bag
A portion of sorghum flour is added to the bread flour, and the surface is covered with sesame seeds and melon seeds. It is a multi-grain bread that is quite nutritious. However, I did not take a good picture. It was raining that day and the light was very gray. It's great to eat while it's hot. The outside is crispy and charred, and the inside is soft and sweet. After it cools down, the melon seeds will no longer be crispy. Put them in the oven at 140 degrees for a few minutes and they will regain their deliciousness when they were freshly baked. Now I always use the Petrus 9500 bread machine to knead the dough, which is very convenient. I can knead the dough while busy with other things, so I don’t miss anything at all. Another point to note is that the proportion of sorghum noodles can be increased or decreased according to your own preference. The more you add, the rougher the texture will be. For dough with multigrain flour added, just knead until the gluten expands. To make small round meal buns, the dough can start to ferment after it is rounded. There is no need to rest and then round again.
Baking children -
Cranberry Sorghum Milk Tea Cake
The ingredients of Cranberry Sorghum Milk Tea Cake are similar to pound cake, but because of the addition of cranberries and sorghum, it doesn’t taste too greasy. Sorghum also has high therapeutic value and can be used to steam rice and cook porridge. Sorghum flour can also be added to buns and other snacks. Combined with the natural antibacterial health-care fruit cranberry, this Cranberry Sorghum Milk Tea Cake is both healthy and delicious!
Baking cake -
Multigrain pancakes and fruits
I bought a new pancake mold and it works quite well. Haha~
Staple food Pasta -
Sorghum dumplings
Learn how to cook Sorghum dumplings with Snacks and Lantern Festival.
Snacks Lantern Festival -
Kuaishou cereal paste
Learn how to cook Kuaishou cereal paste with Porridge and Home cooking.
Porridge Home cooking -
Multigrain pancakes
I bought a lot of multigrain flour at home to make pancakes, which are delicious and healthy.
Staple food Home cooking