Stir-fried cabbage and pepper
Overview
Spicy, sour and appetizing, it is simple and delicious.
Tags
Ingredients
Steps
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Fresh cabbage cores.
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Wash, cut and drain.
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Wash and chop the peppers.
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Heat a pot and put a little oil in it, add the chili peppers and sauté until fragrant, then add the cabbage and season with salt, light soy sauce and vinegar, stir-fry a few times.
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Take out of the pan and serve immediately.
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Seasonal dishes, delicious.