Stir-fried beef

Overview

The operation is simple and fast, suitable for office workers

Wash and cut the green pepper into cubes, slice the beef into slices, add cooking wine, salt and starch, mix well and marinate for a while.
Heat the oil in a pan, add the meat slices and stir-fry until the oil changes color
Add green peppers and continue to stir-fry. After the green peppers are cooked, add soy sauce and minced garlic and stir-fry
Stir-fry until the garlic becomes fragrant