Pan-fried tofu
Overview
Tofu means blessing. During the Spring Festival, families will buy tofu and soak it in a basin with water. When my father makes tofu, he likes to fry it and then simmer it with green onions. It’s delicious. Today I fried it, grilled it, and grilled it. It tasted great with dipping sauce. The chili sauce used is slightly sweet, sour and slightly spicy. You can eat it with any sauce you like.
Tags
Ingredients
Steps
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Ingredients.
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Cut the tofu into small pieces.
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Preheat the oil in the electric pan.
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Add tofu.
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Fry until slightly brown, rinse with oil and turn over.
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Fry until both brown.
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You can cover it and bake it for a while.
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After roasting, put it on a plate and serve with chili.