Appetizing hot and sour chicken feet

Overview

If you don’t have an appetite in summer, let’s introduce an appetizer – spicy and sour chicken feet. It can be eaten as a dish, as an accompaniment to wine, or as a good snack for watching TV shows, traveling, and as a late-night snack. Hot and sour chicken feet, chicken feet are the main ingredients, and the auxiliary ingredients are white vinegar, millet chili, light soy sauce, plus white sugar, ginger, onions, garlic, etc. It's sour and sweet, appetizing and delicious. Keep it in the refrigerator and take it out when you want. Make your own snacks and eat them when you want. It's healthy, appetizing, and affordable.

Tags

• appetizers
• home cooking
• summer recipes
• dinner
• students
• chicken feet
• cooking wine
• garlic
• ginger
• light soy sauce
• millet chili
• onions
• white sugar
• white vinegar
• salt

Ingredients

Steps

1. 1 Prepare ingredients: chicken feet, ginger, millet chili, onions, garlic, etc.;

   

2. 2 Wash chicken feet in cold water, remove toenails and cut into sections;

   

3. 3 Put an appropriate amount of water in the pot, add chicken feet, ginger (3 slices), and cooking wine. After boiling, reduce the heat to medium-low and cook for 6 minutes;

   

4. 4 Take out, drain the water, let cool, and set aside;

   

5. 5 After letting it cool, peel and slice the ginger, wash and cut the millet and pepper into sections, wash and cut the onion into sections, peel the garlic, etc. and prepare them;

   

6. 6 Put the cooled chicken feet into a glass crisper, add ginger slices, peppers, onions, garlic, white sugar, salt, etc.;

   

7. 7 Finally, pour in white vinegar and light soy sauce, the liquid should submerge the solid;

   

8. 8 Cover and place in the refrigerator to soak overnight before eating. PS: When eating, use clean and water-free chopsticks to take out the food. Keep the rest in the refrigerator and eat as much as you want.