Colorful cuttlefish

Overview

As an authentic Tianjin person, if you don’t eat seafood or don’t know how to cook seafood, you are not a Tianjin person. Today I will make a simple seafood cuttlefish

Tags

• hot dishes
• home cooking
• chicken powder
• cuttlefish
• edible oil
• edible salt
• neptune stir-fried sauce
• onions
• carrot
• green pepper

Ingredients

Steps

1. 1 Wash carrots and green peppers and slice them

   

2. 2 Wash the cuttlefish larvae and put them in a basin for later use

   

3. 3 Finely mince green onions. Please ignore the ginger foam, which is cut out in advance for the next dish. 😁😁

   

4. 4 Prepare a spoonful of Knorr brand Neptune Stir-fried Sauce. (Jianor brand Neptune Stir-fried Sauce can be purchased online at JD.com or No. 1 store, and should also be available in large supermarkets.)

   

5. 5 Put water in the pot. After the water boils, blanch the cuttlefish. (Just curl the cuttlefish)

   

6. 6 Put the base oil in the pot, when the oil is hot, add the green onion

   

7. 7 Add the chopped carrots and stir-fry

   

8. 8 Continue to add green peppers and stir-fry

   

9. 9 Add cuttlefish and stir-fry

   

10. 10 Add Neptune Stir-fried Sauce, add a little salt, chicken powder,

    

11. 11 Plate it out of the pan and start eating. 😋Delicious