Refreshing egg jerky

Overview

Friends who like to eat eggs must not miss the dried eggs; friends who like to eat dried tofu should also try the dried eggs; friends who don't like eggs, please try the dried eggs. It has a rich aroma, thick and refreshing taste, and is a good dish to accompany wine.

Tags

• hot dishes
• chili oil
• cucumber
• dried eggs
• garlic
• light soy sauce
• sichuan pepper oil
• sugar
• white sesame
• red pepper

Ingredients

Steps

1. 1 Cut the eggs into thin slices, remove the flesh from the cucumber and cut into long strips, cut the red pepper into long strips, cut the coriander into 2-3cm, and chop the garlic;

   

2. 2 Pour an appropriate amount of water into the pot, wait until the water in the pot boils, pour in the sliced dried eggs and blanch them for 20 seconds, take them out and put them into a basin filled with cold water, pour out the cold water and drain;

   

3. 3 First add the chopped cucumber, red pepper, and coriander, then add the minced garlic, light soy sauce, sugar, pepper oil, chili oil, and cooked white sesame seeds in turn, stir evenly, and serve on a plate.