Shuanglian Pork Ribs Soup
Overview
The lotus seeds and lotus roots are cooked together in a pot. The soup is very delicious and has excellent nutrition. Friends can try it if they like.
Tags
Ingredients
Steps
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Prepare all ingredients.
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Add water to the pot, blanch the ribs and wash them.
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Then wash the lotus root and cut into pieces.
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Put the blanched pork ribs, soaked lotus seeds and cut lotus roots into the pot together, add water, then turn on the electricity and simmer for one hour.
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After simmering, add green onions, wolfberry and fine salt to taste.
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In this way, a fresh Shuanglian Spare Ribs Soup is completed.
