Stir-fried green beans

Overview

Green beans are rich in nutrients and are rich in vitamins, proteins, carbohydrates, minerals and other nutrients. They are good for the spleen, eliminate flatulence, and have anti-tumor effects

Tags

• hot dishes
• home cooking
• old man
• summer recipes
• lunch
• dinner
• students
• bamboo shoots
• chicken essence
• edible oil
• french beans
• garlic
• red pepper
• salt

Ingredients

Steps

1. 1 Remove both ends of the green beans, trim the edges of the beans, break into inch-long pieces, wash and set aside.

   

2. 2 Pour the washed kidney beans into a pot of boiling water and blanch until raw.

   

3. 3 After cooling, drain the water and set aside.

   

4. 4 Ingredients (as shown in the picture)

   

5. 5 Remove the oil from the pan and heat it

   

6. 6 Sauté the pot with garlic

   

7. 7 Add the kidney beans, bamboo shoot slices, and red pepper and stir-fry continuously.

   

8. 8 Add salt and stir-fry for a few times, then add a little boiling water and cook until cooked, turn off the heat, add a little chicken essence and stir-fry for a few times and it is ready.

   

9. 9 Plate and serve