Luo Han Guo, Tremella and Snow Pear Water

Luo Han Guo, Tremella and Snow Pear Water

Overview

Autumn is dry, and Sydney water can moisturize.

Tags

Ingredients

Steps

  1. Prepare materials and clean them

    Luo Han Guo, Tremella and Snow Pear Water step 1

  2. Soak white fungus

    Luo Han Guo, Tremella and Snow Pear Water step 2

  3. Cut the white fungus into small pieces and remove the core from the red dates

    Luo Han Guo, Tremella and Snow Pear Water step 3

  4. Do not peel the pear, cut into pieces

    Luo Han Guo, Tremella and Snow Pear Water step 4

  5. Boil the Luo Han Guo first to get the flavor out

    Luo Han Guo, Tremella and Snow Pear Water step 5

  6. Xia Xue pear, white fungus, red dates

    Luo Han Guo, Tremella and Snow Pear Water step 6

  7. Bring to a boil over high heat, then turn to medium-low heat and simmer for about 45 minutes to 1 hour

    Luo Han Guo, Tremella and Snow Pear Water step 7

  8. Test the taste before serving. If it is not too sweet, you can add rock sugar.

    Luo Han Guo, Tremella and Snow Pear Water step 8

  9. It’s done.

    Luo Han Guo, Tremella and Snow Pear Water step 9