Steamed scallops with garlic vermicelli

Steamed scallops with garlic vermicelli

Overview

How to cook Steamed scallops with garlic vermicelli at home

Tags

Ingredients

Steps

  1. Six scallops

    Steamed scallops with garlic vermicelli step 1

  2. Peel off the shells and shells with a sharp knife and wash them

    Steamed scallops with garlic vermicelli step 2

  3. Cleaned shellfish

    Steamed scallops with garlic vermicelli step 3

  4. Wash the shells with an iron brush

    Steamed scallops with garlic vermicelli step 4

  5. Chopped garlic

    Steamed scallops with garlic vermicelli step 5

  6. Put the soaked vermicelli on the bottom layer of the shell and put the shell meat on top

    Steamed scallops with garlic vermicelli step 6

  7. Put it into a plate, pour an appropriate amount of seafood soy sauce, boil the water, put it into a steamer and steam for 5 minutes, take it out

    Steamed scallops with garlic vermicelli step 7

  8. Put oil in a frying spoon, add minced garlic and fry until minced garlic

    Steamed scallops with garlic vermicelli step 8

  9. Sprinkle the steamed scallops with minced green onions, minced garlic, a small amount of red pepper segments, and chicken essence

    Steamed scallops with garlic vermicelli step 9

  10. Heat the oil in a wok and pour it over the steamed scallops

    Steamed scallops with garlic vermicelli step 10