Purple rice cake without oven

Overview

My baby wants to eat cake, but I am worried that it will easily get angry. Are there any steamed cakes? I finally came up with a healthy purple rice cake that does not require an oven. It is nutritious and healthy for my baby to eat. I recommend it. It is easy and effortless to make

Tags

• baking
• baby
• afternoon tea
• fast food
• egg
• purple rice
• white sugar

Ingredients

Steps

1. 1 Considering nutritional addition, I chose to use this hybrid purple glutinous rice, which contains anthocyanins and antioxidants, strengthens the spleen and stomach, and is rich in vitamins and minerals

   

2. 2 Grind into powder with a mixer

   

3. 3 The beaten powder needs to be sieved. The fine powder sifted out can be better absorbed by the baby after eating it

   

4. 4 I went through it three times. Of course, if your blender is powerful enough and the grinding is fine enough, you can go through it once😁

   

5. 5 Crack two eggs and separate the egg whites

   

6. 6 Add sugar and beat until foamy

   

7. 7 Stir the egg yolks evenly and mix with the ground flour

   

8. 8 Add the beaten egg whites and stir evenly, then pour it into the mold and steam it in a pot. Boil the water over high heat for 5 minutes, then turn to medium heat for 15 minutes and turn off the heat

   

9. 9 After taking it out of the pot, let it cool and then you can eat it. Babies love to eat it👍It is nutritious and healthy without getting angry😄Moms can learn how to do it