Pork belly with coriander and red oil

Overview

How to cook Pork belly with coriander and red oil at home

Tags

• cold dishes
• chinese banquet
• old man
• summer recipes
• lunch
• dinner
• balsamic vinegar
• cooked braised pork belly
• coriander
• garlic
• light soy sauce
• sesame oil
• sichuan pepper oil

Ingredients

Steps

1. 1 Prepare the ingredients, half 300 grams of braised pork belly

   

2. 2 Wash and cut coriander into sections, mince garlic

   

3. 3 Cut pork belly into strips and set aside

   

4. 4 Pour in minced garlic and coriander

   

5. 5 Add two teaspoons of sesame oil, one and a half teaspoons of light soy sauce, half a teaspoon of balsamic vinegar, and a little peppercorn oil

   

6. 6 Mix well

   

7. 7 Finished product

   

8. 8 Finished product