Cucumber mixed with double ears

Overview

Fungus and Tremella have very high nutritional value

For the cucumbers you choose in the supermarket, you can also use ordinary cucumbers
Shred onions and ginger
Soak the fungus and white fungus in warm water and rinse thoroughly
Wash the cucumber, remove the stems, cut lengthwise and then slice
Boil water in a pot. After the water boils, add the soaked fungus and white fungus until cooked. Remove the cold water
Put the cucumber and fungus on a plate, mix the green onion, ginger, salt and all seasonings evenly, then pour it on the fungus and white fungus