Fried Huajia

Overview

How to cook Fried Huajia at home

Tags

• snacks
• chili king
• cooking wine
• garlic
• ginger
• msg
• oil
• sixty
• salt
• soy sauce

Ingredients

Steps

1. 1 First boil the sixty shells in water, then take out all the shells and wash them with water

   

2. 2 Cut the king chili pepper, ginger and garlic, add oil in the pot and stir-fry the ingredients until fragrant, then add the scallops and stir-fry

   

3. 3 Add cooking wine, a little soy sauce, salt, stir-fry until almost done, add MSG, then turn off the heat