French fries
Overview
French fries are very popular among children and young people, and they never tire of eating them. The method is simple, just fried
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Ingredients
Steps
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Wash and peel fresh potatoes
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Cut the potatoes into even 5 cm wide pieces
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Then cut each piece into 5 cm strips
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Add a few drops of white vinegar to clean water and soak for a while to prevent oxidation and blackening.
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When frying, wash it several times with clean water
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Turn on the fire and fry,
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Fry until it changes color slightly, take it out and let it cool
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Fry again for the second time, flipping constantly, paying attention to the color of the fries,
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Remove from the pan, filter out the oil, sprinkle with a little salt while it's hot, and mix well
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The finished product is homemade tomato sauce, the color is not that nice,
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This picture of the finished product was taken from a bad angle, please ignore it.