Fried Pork with Tea Tree Mushroom

Overview

How to cook Fried Pork with Tea Tree Mushroom at home

Tags

• hot dishes
• home cooking
• summer recipes
• lunch
• dried tea tree mushroom
• garlic
• light soy sauce
• pickled pepper
• pork
• salt

Ingredients

Steps

1. 1 Prepare the ingredients, the dosage is as shown

   

2. 2 Soak the dried tea tree mushrooms in warm water until soft

   

3. 3 Dice the garlic and cut the pickled pepper into small pieces

   

4. 4 shredded pork

   

5. 5 Heat the pot and add appropriate amount of oil

   

6. 6 Add the diced garlic and stir-fry until fragrant

   

7. 7 Add the soaked dried tea tree mushrooms and stir-fry

   

8. 8 Add the shredded pork and stir-fry until it changes color

   

9. 9 Add pickled peppers, stir-fry, add appropriate amount of salt and light soy sauce

   

10. 10 You’re done, the dried tea tree mushrooms have a fragrant aroma and are very delicious