Home-style chicken stew

Overview

Homemade recipe, simple and convenient!

Tags

• hot dishes
• home cooking
• autumn recipes
• lunch
• dinner
• chicken hand
• chicken gizzards
• chicken legs
• doubanjiang
• king oyster mushroom
• oyster sauce
• sugar
• vermicelli
• zanthoxylum bungeanum
• salt

Ingredients

Steps

1. 1 Prepare the raw materials, wash the king oyster mushrooms and tear them into small pieces, wash the vermicelli and set aside, add an appropriate amount of bean paste!

   

2. 2 Blanch chicken hands, gizzards, and drumsticks and set aside!

   

3. 3 Stir-fry the bean paste over low heat until red oil comes out, then add the prepared chicken pieces and stir-fry, add oyster sauce, soy sauce, appropriate amount of sugar, and season!

   

4. 4 The finished product tastes good.