Vegetable rice cake soup

Overview

Simple, quick, and can be used as a staple food or as a soup.

Tags

• staple food
• soups
• home cooking
• lunch
• dinner
• choi sum
• golden garlic
• oil
• three fresh fried eggs
• rice cake
• salt

Ingredients

Steps

1. 1 Prepare: rice cakes, cabbage sum, fried eggs.

   

2. 2 Cut the rice cake into thick slices and cut the cabbage sum into small pieces.

   

3. 3 Bring water to a boil and add oil.

   

4. 4 Put the rice cake first and cook for two minutes.

   

5. 5 Add the choy sum and cook for one minute.

   

6. 6 Then add the fried egg and cook for one minute.

   

7. 7 Just add some salt.

   

8. 8 Serve in a bowl and sprinkle some golden garlic.

   

9. 9 Finished product picture.

   

10. 10 Finished product picture.