Scrambled eggs with cucumber and fungus

Scrambled eggs with cucumber and fungus

Overview

Cucumber can beautify, resist aging, lose weight, accelerate metabolism, and improve human immunity; fungus can nourish blood and maintain the appearance, making the skin rosy and radiant. It can also prevent and treat iron deficiency anemia, etc. It has many medicinal effects and is praised by modern nutritionists as the best among vegetables. Eggs are one of the best sources of nutrition for humans. They contain a large amount of vitamins and minerals and proteins with high biological value, second only to breast milk. The three combine with each other to form a delicious dish.

Tags

Ingredients

Steps

  1. Cut the cucumber into small pieces with a diagonal knife

    Scrambled eggs with cucumber and fungus step 1

  2. Slice again

    Scrambled eggs with cucumber and fungus step 2

  3. Standby

    Scrambled eggs with cucumber and fungus step 3

  4. Soak the fungus in advance

    Scrambled eggs with cucumber and fungus step 4

  5. Beat the eggs and add a little salt and water

    Scrambled eggs with cucumber and fungus step 5

  6. Pour into the oil pan

    Scrambled eggs with cucumber and fungus step 6

  7. Fry until golden brown and serve

    Scrambled eggs with cucumber and fungus step 7

  8. Add onion and ginger

    Scrambled eggs with cucumber and fungus step 8

  9. Pour in the washed fungus and add a little salt and pepper

    Scrambled eggs with cucumber and fungus step 9

  10. Pour in the cucumber and add a little light soy sauce

    Scrambled eggs with cucumber and fungus step 10

  11. Stir fry and add the scrambled eggs

    Scrambled eggs with cucumber and fungus step 11

  12. Load

    Scrambled eggs with cucumber and fungus step 12