Salted Fish Tofu

Overview

How to cook Salted Fish Tofu at home

Tags

• home cooking
• private kitchen
• common dishes
• bbq sauce
• cumin powder
• fish tofu
• oil

Ingredients

Steps

1. 1 Go to the supermarket to buy ready-made fish tofu and skewer it with bamboo skewers!

   

2. 2 Add some cumin powder to the barbecue sauce, and apply the oil to the skewered fish tofu!

   

3. 3 Preheat the oven to 220 degrees for 25 minutes on the middle rack, and touch the barbecue sauce a few times in the middle! Enjoy the finished product!

   

4. 4 Enjoy the finished product!

   

5. 5 Enjoy the finished product!