Cordyceps flower lean meat soup
Overview
Autumn is here, the weather is getting cooler, and I like to drink a bowl of hot soup when I eat. Fortunately, I lived with my mother in Guangdong for several years and learned several kinds of soup making. Today I tried a simple and delicious soup - Cordyceps Lean Meat Soup to strengthen the spleen and stomach.
Tags
Ingredients
Steps
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Cut the pork into thicker pieces (I like to soak it in water first to remove some of the blood)
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Soak Cordyceps flowers in warm water
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Put the pork into the earthen pot and add a few slices of ginger
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Drain the Cordyceps flowers and put them in
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Add a bowl of water, then cover and steam for an hour
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Add salt and chicken essence to taste
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Fragrant and not greasy, very delicious