Sweet and sour taste - sweet and sour meatballs

Sweet and sour taste - sweet and sour meatballs

Overview

In adolescence, I loved the sweet and sour taste of sweet and sour. At that time, I felt that this taste was very similar to myself at that time, double-sided, changeable and slightly rebellious. As time goes by, I now have a preference for the mellow taste. I often hear that there are hundreds of flavors in life, and if you think about it carefully, you can think of a dish or taste that represents you at every stage. The sweet and sour flavor is the best representation of me when I was young, bar none. Back then, I was crazy, rebellious, angry, etc. As for me now, there is probably nothing more suitable than the braised flavor.

Tags

Ingredients

Steps

  1. Wash the meat and cut it into small cubes, then chop it into meat fillings, and mince the green onions and ginger;

    Sweet and sour taste - sweet and sour meatballs step 1

  2. Add the required seasonings to the meat filling (1/2 teaspoon of salt, 1/2 teaspoon of Sichuan peppercorn powder, 1/2 teaspoon of thirteen spices, 1 teaspoon of light soy sauce, 1 teaspoon of cooking wine, 1 slice of ginger, a small piece of green onion, 1 egg, 5 teaspoons of starch), then stir evenly in one direction;

    Sweet and sour taste - sweet and sour meatballs step 2

  3. After the meat filling is mixed, put on disposable gloves, squeeze out the ball shape from the tiger's mouth between the thumb and index finger, and hold the spoon with the other hand;

    Sweet and sour taste - sweet and sour meatballs step 3

  4. Prepare a small soup pot, pour oil in it, when the oil is 60% hot, add the meatballs, fry until they change color, take them out, drain the oil and set aside;

    Sweet and sour taste - sweet and sour meatballs step 4

  5. Prepare sweet and sour sauce (3 tsp sugar, 2 tsp vinegar, 1/2 tsp salt, 1 tsp starch, 4 tsp water);

    Sweet and sour taste - sweet and sour meatballs step 5

  6. Take another pot, pour a small amount of oil into the pot, when the oil is 70% hot, add tomato paste and stir-fry evenly;

    Sweet and sour taste - sweet and sour meatballs step 6

  7. Pour in the prepared sweet and sour sauce, stir-fry until the color is translucent, and pour it over the fried meatballs.

    Sweet and sour taste - sweet and sour meatballs step 7